Estrella Damm Inedit

estrella-ineditEstrella Damm Inedit

Overall Rating: 5/10

Taste: Lightly carbonated; Fruity; Weak finish




“Inedit means “Never been done before”. In cooperation with the brew masters of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Adria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

The Estrella Damn Inedit is a carefully brewed blend of lager and wheat beer styles. It contains a brew combination of barley malt, wheat, hops, coriander, orange peel, yeast and water.

It is recommended that this bottle be enjoyed in a wine glass and kept cold after serving.


EstrellaHere are our thoughts after sampling a bottle:

Matt: “It has a great nose hit but it has a thin and weak finish. I’m not a fan.”

Mike: “I like light beers so this helps me go longer and stronger. It’s a good beer but I wouldn’t pay so much for it especially when a specially brewed beer, should have a special finishing at the end.”

Ravi: “Nice and fruity but it could be better. Reminds me of a summer beer garden drink which you will mix with lemonade, like a summer shandy.”


We re-read the labels on the bottle and realized that this beer was recommended to be drunk together while eating some food. However, the conclusion between us was if you want a lighter beer, this is for you. But if you’re looking for a beer to be drunk own its own, this wouldn’t be your drink.